Dipped Apples

2 ounces semisweet chocolate, finely chopped
1/3 cup low-fat granola without raisins
1 large apple, cut into 16 wedges

Directions:
Place chocolate in a medium microware-safe bowl. Microware on HIGH for 1 minute, stirring every 15 seconds, or until chocolate melts. Place granola in a shallow dish. Dip apple wedges, skin side up, in chocolate; allow excess chocolate to drip back into bowl. Dredge wedges in granola. Place wedges, chocolate side upon a large plate. Refrigerate 5 minutes or until set.

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